Chicken Curry (Nepalese Taste).
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken curry (nepalese taste). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chicken Curry (Nepalese Taste) is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Curry (Nepalese Taste) is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken curry (nepalese taste) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry (Nepalese Taste):
- {Prepare 1 kg of Chicken.
- {Make ready 2 of big Red Onions.
- {Get 7 tbsp of Mustard seed oil.
- {Make ready 3 of green Chillies.
- {Get 1.5 tbsp of tumeric powder.
- {Get 3 tbsp of salt.
- {Take 1 of lemon.
- {Take 2 tbsp of Garlic paste.
- {Prepare 3 tbsp of (Coriander+Cumin) powder.
- {Make ready 3 tbsp of Garam Masala.
- {Prepare 3 cups of water.
Steps to make Chicken Curry (Nepalese Taste):
- Heat pan. Pour 4 tbsp of mustard seed oil. Put 0.5 tbsp of tumeric powder and chopped chillies. Put chopped red onions. Put 1 tbsp salt. Fry till transparent. It might take 7-10 min max..
- Heat another pan. Put 3 tbsp of mustard seed oil. Put chopped chicken and mix well. Put 2 tbsp salt, add 1 tbsp tumeric powder and 1 whole lemon juice (separate lemon seeds first). Let it cook for around 15-20 min till the meat is soft and chewable..
- Add the fried onions and mix well. Now put 3 tbsp Coriander+Cumin powder and 3 tbsp Garam masala. Mix well and wait for 2 min. Then add 3 cups of water and let it shimmer until the water is reduced to 1/2..
- Serve in a bowl with rice or chapati. ENJOY!.
So that's going to wrap it up for this special food chicken curry (nepalese taste) recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!