AMIEs CHOCOLATE Mini Cake with PEARs.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, amies chocolate mini cake with pears. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
AMIEs CHOCOLATE Mini Cake with PEARs is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. AMIEs CHOCOLATE Mini Cake with PEARs is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook amies chocolate mini cake with pears using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs CHOCOLATE Mini Cake with PEARs:
- {Prepare 4 of pear.
- {Make ready 100 grams of dark chocolate.
- {Take 100 grams of butter.
- {Take 2 large of eggs.
- {Get 80 grams of sugar.
- {Get 1 tbsp of cocoa powder.
- {Prepare 40 grams of baking flour.
Steps to make AMIEs CHOCOLATE Mini Cake with PEARs:
- Preheat the oven to 200ºC. Lightly grease 4 ramekins with butter..
- Softens the chocolate and butter a "bagnomaria". Beat the sugar with 2 tablespoon of water then mix with eggs, until thick and pale. Add the chocolate cream and stir until well combined..
- Sift in the flour and cocoa, and stir to combine. Put the mixture onto the prepared small baking pan. Put each pear in the center of the pans. Place on trays and bake in the oven for 15-20 minutes..
- Remove from the oven and leave to cool for 20 minutes. Carefully remove from the pan. Serve, share and...enjoy!.
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