Coconut Chicken Curry. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry.
Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk! Forget take-out, this is about to become your new family favorite.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, coconut chicken curry. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry.
Coconut Chicken Curry is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Coconut Chicken Curry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut chicken curry using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Coconut Chicken Curry:
- {Prepare 3 pcs of chicken fillet.
- {Make ready 1 of onion cubed.
- {Make ready 1 of potato cubed.
- {Make ready 1 of tomato cubed.
- {Get 2 of carrots cubed.
- {Make ready 1/2 tbsp of fresh garlic.
- {Take 1 tsp of fresh ginger.
- {Prepare 1 tbsp of salt.
- {Prepare 1 tbsp of olive oil.
- {Take 80 ml of coconut milk.
- {Get 1 tsp of curry powder.
- {Take 1 tsp of chilli powder (optional).
- {Make ready 1/2 cup of water.
- {Make ready 1 tsp of orange peel grated.
Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies.
Steps to make Coconut Chicken Curry:
- Heat up oil on medium heat.
- Add chicken and stir fry until brown.
- Add onion. Stir fry for two minutes.
- Add tomato, garlic & ginger. Stir fry for a minute.
- Add curry powder, chilli powder and salt.
- Add coconut milk. Mix well.
- Add carrot, potato and water. Mix well.
- Close lid and simmer on low-med heat for 25 minutes.
- Mix grated orange peel for flavour and serve warm.
It also freezes very well, so it is the perfect meal to make ahead. The flavors are utterly amazing - the sweet coconut milk and subtle heat of the curry made the perfect combination. Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger. One of the things I love about curries is that they are so varied and adaptable—from soupy to thick. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.
So that's going to wrap this up with this exceptional food coconut chicken curry recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!