Shelly's Swiss Steak.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, shelly's swiss steak. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shelly's Swiss Steak is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Shelly's Swiss Steak is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have shelly's swiss steak using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shelly's Swiss Steak:
- {Get 1-2 lbs of eye of round steak.
- {Prepare 1 cup of carrots whole or diced.
- {Make ready 2 of .stalked of diced celery.
- {Get 1 cup of sliced portobello mushrooms.
- {Prepare 3 of small potatoes quartered.
- {Prepare 1 of medium yellow onion thinly sliced.
- {Take 2 cloves of garlic.
- {Get 1/2 C of flour.
- {Make ready 1 1/2 of beef broth or onion soup mix.
- {Take 1 tbl of tomato paste.
- {Make ready tsp of paprika, oregano, thyme.
- {Take of s&p.
- {Prepare tbl of worcheshire, liquid smoke.
- {Make ready 1 can of diced or stewed tomatoes.
- {Get 2 tbl of oil/butter.
Instructions to make Shelly's Swiss Steak:
- Pound out meat. 1inch thick..
- Season flour and dredge. Season well. Shake off excess flour..
- Sautee veggies and garlic 1-2 minutes. Scrape bottom with some beef broth..
- Add tomatoes, liquid smoke, worcheshire, broth, seasonings. Bring to simmer. Taste.
- Oven 325 for 2 hours..
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