Chicken Korma(Korma Curry).
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, chicken korma(korma curry). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Korma(Korma Curry) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Chicken Korma(Korma Curry) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chicken korma(korma curry) using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Korma(Korma Curry):
- {Take 1 kg of chicken.
- {Prepare 4 of Onions sliced.
- {Get 2 of Green Chilies sliced.
- {Get 1 tbsp of Ginger-garlic paste.
- {Take 1/4 Cup of ghee clarified butter.
- {Get to taste of Salt.
- {Take 1 of bay leaf.
- {Get 2-3 of green cardamom.
- {Get 1/4 Cup of ghee.
- {Get 1/2 teaspoon of garam-masala.
- {Take 2 tablespoon of yogurt plain.
- {Prepare 1/2 cup of chicken Marinade: thick Yogurt dahi.
- {Make ready 2 tablespoon of ginger-garlic paste.
- {Prepare 1 teaspoon of Meat masala.
Instructions to make Chicken Korma(Korma Curry):
- Clean and wash the chicken and then Prick the pieces with fork..
- Combine yogurt, ginger-garlic paste and masala in a bowl. Rub the chicken pieces with the marinade nicely..
- Keep the marinated chicken in the fridge for at least 4 -6 hours..
- Heat ghee in a heavy bottom pan.Add bay leaf and cardamom. Cook for few seconds. Now add the marinated chicken with the marinade to it..
- Fry over low heat till it turns tender for about 10 -15 minutes. Next add the korma masala (recipe below)and stir nicely to coat the chicken pieces with the masala..
- Add salt, green chillies and the meat masala. Cook the chicken over low flame till it gets cooked partially..
- Add water to it to make gravy. Simmer uncovered till it thickens and the chicken is fully cooked..
- Keep stirring at regular intervals. Garnish Chicken Korma with fresh coriander leaves..
- Serve Chicken Korma with Naan or rice..
- Korma Curry :Heat ghee in a heavy bottom pan. Add sliced onion and fry over low flame till it turns golden. Keep stirring at regular intervals, add the green chilli and ginger-garlic paste. Cook for 2 minutes. Turn off the heat. and allow it to cool down completely before blending the onion mixture along with yogurt to a smooth paste..
So that is going to wrap this up for this exceptional food chicken korma(korma curry) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!