AMIEs Ferrero COCOnut Cake.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, amies ferrero coconut cake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
AMIEs Ferrero COCOnut Cake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. AMIEs Ferrero COCOnut Cake is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook amies ferrero coconut cake using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Ferrero COCOnut Cake:
- {Get of base.
- {Prepare 5 of eggs.
- {Get 1 cup of baking flour.
- {Get 1 cup of sifted sugar.
- {Prepare 1 tsp of vanilla extract.
- {Take of filling.
- {Get 450 grams of cream cheese (Philadelphia).
- {Take 1 cup of unsalted butter, softened.
- {Prepare 1 can of condensed milk.
- {Get 1/2 cup of grated coconut (coconut flakes).
- {Prepare 1/4 cup of instant dry milk.
- {Prepare 2/3 cup of crushed vanilla wafers.
- {Take of decoration.
- {Prepare 1 cup of grated coconut (coconut flakes).
Steps to make AMIEs Ferrero COCOnut Cake:
- Heat the oven to 175ºC (350ºF). Grease and base line a 20cm springform cake tin. Beat the eggs and vanilla extract in a mixing bowl until pale and fluffy. Add the sugar, beating until fully incorporated into the mixture. Fold in the flour 1/3 at a time. Dont over mix..
- Transfer the mixture into the cake tin. Bake for 35 minutes, until golden brown and springy to the touch. Leave to cool in the tin and then place into a serving plate..
- To make the filling: mix together the cream cheese, butter and condensed milk, beating gradually. Fold in the coconut flakes and dry milk, mixing well until combined..
- Cut the cake into two or three layers horizontally. Spread filling to the layers, covering each layer with the crushed vanilla wafers. Stack the layers together, placing the last layer on top..
- Spread the remaining cream over the top and sides of the cake. Decorate with coconut flakes. I decorated the side of my cakes with my ferrero chocolate candies..
- Serve, share and enjoy its deliciousness with family and friends..
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