Steps to Prepare Super Quick Homemade Lucky pork and sauerkraut

Lucky pork and sauerkraut.

Lucky pork and sauerkraut

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, lucky pork and sauerkraut. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lucky pork and sauerkraut is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Lucky pork and sauerkraut is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook lucky pork and sauerkraut using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lucky pork and sauerkraut:

  1. {Make ready of pork shoulder.
  2. {Make ready of sauerkraut.
  3. {Make ready of dehydrated apples.
  4. {Make ready of salt.
  5. {Make ready of ground black pepper.
  6. {Make ready of honey.
  7. {Take of minced garlic.
  8. {Get of dill weed.
  9. {Get of dry mustard.
  10. {Make ready of apple juice/cider.
  11. {Make ready of oil.
  12. {Make ready of large onion, chopped.

Steps to make Lucky pork and sauerkraut:

  1. In an oven safe dish heat oil. Preheat oven 325° Fahrenheit.
  2. Brown the pork on all sides, and add sauerkraut, onion and the spices. Add the salt to the meat..
  3. Add honey over the top of everything. Add cider and apples also..
  4. Bake in oven 5 hours when done shred the meat and mix with sauerkraut let rest 10 minutes serve hope you enjoy!.
  5. If no apple cider juice or cider, in the store they have apple cider powdered drink mix you can use that. Just add water..

So that is going to wrap it up for this exceptional food lucky pork and sauerkraut recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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