Thai Chicken Curry.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Chicken Curry is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Thai Chicken Curry is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have thai chicken curry using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai Chicken Curry:
- {Prepare 500 g of chicken.
- {Make ready 200 ml of coconut milk (or more).
- {Get 50 g of coriander.
- {Make ready 25 g of basil leaves.
- {Make ready as per taste of Kafir lime rind (or lemon rind).
- {Prepare As needed of Kafir lime leaves (optional).
- {Make ready 250 g of capsicum.
- {Get 250 g of Thai brinjal (or regular brinjal cut into small pieces).
- {Get 3 of bird eye chilli (or regular hot green chilli).
- {Take 1 teaspoon of Shrimp paste(optional- I couldn’t source it).
- {Take 2-3 tablespoons of fish sauce.
- {Get 100 g of babycorn.
- {Prepare 1 of large onion.
- {Prepare 12-13 cloves of garlic.
- {Take 1 stalk of lemongrass.
- {Make ready to taste of Salt.
- {Take as required of Ground black pepper (optional).
- {Make ready As required of Lemon slice to garnish.
Steps to make Thai Chicken Curry:
- Make a paste of the - Coriander, basil, chillies, garlic, half the capsicum, lime rind, lemongrass with salt.
- Pressure cook the chicken for 2 whistles with salt and keep separately.
- Chop the remaining capsicum, brinjal, babycorn and keep aside..
- Add coconut milk to a hot wok, followed by our green paste. Add two tablespoons of fish sauce..
- Cook the mix till it lightly browns and gives out a fragrant smell (you will know when).
- Add the boiled chicken along with the stock, and the cut up vegetables, some more coconut milk, tablespoon of fish sauce and cook till the brinjals and baby corn are done..
- Ready to serve, garnish with basil and a squeeze of lemon..
So that's going to wrap it up for this exceptional food thai chicken curry recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!