Beer Can Chicken with Ribeye Steak.
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, beer can chicken with ribeye steak. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beer Can Chicken with Ribeye Steak is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beer Can Chicken with Ribeye Steak is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beer Can Chicken with Ribeye Steak:
- {Take of whole chicken.
- {Make ready of beer, (I use Guinness Beer).
- {Make ready of olive oil.
- {Make ready of Ribeye Steak.
- {Take of For the rub.
- {Get of brown sugar.
- {Prepare of dried tarragon (Italian season).
- {Take of salt.
- {Prepare of pepper.
- {Get of smoked paprika.
- {Make ready of garlic powder.
- {Take of chili powder.
- {Get of ground chipotle chile.
- {Make ready of cayenne pepper.
- {Make ready of slap ya mama.
- {Prepare of orange.
Steps to make Beer Can Chicken with Ribeye Steak:
- Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven..
- Mix all the rub ingredients together..
- Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan..
- Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken..
- Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster..
- Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!.
- Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!.
So that's going to wrap this up with this special food beer can chicken with ribeye steak recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!