Coconut Milk Chicken Curry..
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, coconut milk chicken curry.. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Milk Chicken Curry. is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Coconut Milk Chicken Curry. is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook coconut milk chicken curry. using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Chicken Curry.:
- {Make ready 3 large of Onions-Make a paste in a processor.
- {Take 1 head of Tomato-Make a fresh paste in a processor..
- {Take 4 tsp of Oil.
- {Prepare 3 head of Peppercorns Whole.
- {Take 3 of Cloves..
- {Take 1/4 of Cinnamon Stick.
- {Prepare 1 of Bay Leaf.
- {Make ready 5 of Curry Leaves.
- {Get 4 tsp of Fresh Ginger Garlic Paste.
- {Take 1 medium of Potato-Cut into cubes.
- {Get 1 kg of Chicken.
- {Make ready 1 tsp of Salt.
- {Take 1/2 tsp of Turmeric.
- {Prepare 2 tsp of Red Chilly Powder.
- {Take 1 cup of Water.
- {Prepare 2 cup of Coconut Milk.
- {Take 1 tsp of Cumin Powder.
- {Take 1 tsp of Cardamon Powder.
Instructions to make Coconut Milk Chicken Curry.:
- Heat oil in a wok and add the whole cloves, peppercorns, cinnamon stick, bay leaves and curry leaves. Wait for the curry leaves to spatter and then add the fresh ginger garlic paste..
- After two minutes add the onion and tomato paste, and cook till it changes color and starts sticking to the pan. Add salt and turmeric and stir..
- Then add the chicken and potato to the wok and stir till the chicken turns translucent. Add the red chilly powder, cardamom powder, cumin powder and stir. Then add water and close the lid and keep the gas mark on medium..
- After 10 minutes, open the lid. By now the water should have evaporated by half. Then add the coconut milk and stir. Close the lid and cook till the chicken is well cooked..
- Add fresh coriander and mint before serving. Along with a wedge of lemon..
- Happy Cooking! :).
So that's going to wrap it up with this exceptional food coconut milk chicken curry. recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!