Steps to Make Perfect Jerk Chicken & Pineapple Kebabs

Jerk Chicken & Pineapple Kebabs.

Jerk Chicken & Pineapple Kebabs

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, jerk chicken & pineapple kebabs. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jerk Chicken & Pineapple Kebabs is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Jerk Chicken & Pineapple Kebabs is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook jerk chicken & pineapple kebabs using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jerk Chicken & Pineapple Kebabs:

  1. {Make ready 800 g of chicken breast cut into chunks,.
  2. {Make ready 1 of pineapple cut into chunky cubes, (or use defrosted frozen),.
  3. {Get of Cooking oil for grilling.
  4. {Take of For the jerk marinade:.
  5. {Get 1.5 of onions roughly chopped,.
  6. {Make ready 1.5 of scotch bonnet chillies, (can remove seeds for less heat),.
  7. {Get 1 of good handful chopped thyme (or 2tsp dried),.
  8. {Take 2 of crushed garlic cloves or 1tsp garlic granules,.
  9. {Make ready 1/2 tsp of allspice, (or 4 tsp powdered jerk seasoning).
  10. {Prepare 3 tbsp of white wine vinegar,.
  11. {Make ready 2 tbsp of dark soy sauce,.
  12. {Take of Lots of ground black pepper, to season,.
  13. {Get of Salt to season.
  14. {Get of You'll need:.
  15. {Prepare of Wooden skewers, soaked in water.

Steps to make Jerk Chicken & Pineapple Kebabs:

  1. Add all of the marinade ingredients to a food processor/blender and make into a paste. Add along with the chicken pieces in a bowl and using a spoon combine together to coat completely. Marinade in the fridge for at least half an hour..
  2. When ready to cook, take the marinated chicken pieces and assemble the kebabs by alternating the chicken with the pineapple chunks. Heat up your grill or ready the BBQ. (I used a George Foreman grill)..
  3. Drizzle the kebabs in a little oil if not BBQing then place on the hot grill. Grill until the chicken is cooked right through and the pineapple is nicely charred..
  4. Serve up and enjoy! Perfect with my Fireslaw (see previous recipe), or with rice and peas..

So that is going to wrap this up for this exceptional food jerk chicken & pineapple kebabs recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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