Garlic Butter Steak.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic butter steak. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Butter Steak is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Garlic Butter Steak is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Butter Steak:
- {Take 2 tbsp of butter, softened, divided.
- {Take 1 tsp of minced fresh parsley.
- {Get 1/2 tsp of minced garlic.
- {Get 1/4 tsp of reduced-sodium soy sauce.
- {Make ready 1 of beef flat iron steak or boneless top sirloin steak (3/4 pound).
- {Get 1/8 tsp of salt.
- {Prepare 1/8 tsp of pepper.
Instructions to make Garlic Butter Steak:
- Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour..
- Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat..
- Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side..
- Serve with garlic butter..
So that's going to wrap this up with this exceptional food garlic butter steak recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!