Recipe of Homemade Pork Steak with Japanese Grated Daikon Sauce

Pork Steak with Japanese Grated Daikon Sauce.

Pork Steak with Japanese Grated Daikon Sauce

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, pork steak with japanese grated daikon sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Steak with Japanese Grated Daikon Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Pork Steak with Japanese Grated Daikon Sauce is something that I've loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork steak with japanese grated daikon sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Steak with Japanese Grated Daikon Sauce:

  1. {Make ready 2 slice of Pork loin.
  2. {Get 1 of Katakuriko.
  3. {Prepare 1 of Salt and pepper.
  4. {Get of Grated Daikon Sauce.
  5. {Get 1/5 of ☆Daikon radish.
  6. {Prepare 2 tbsp of ☆Soy sauce.
  7. {Take 2 tbsp of ☆Mirin.
  8. {Prepare 1/2 tsp of ☆Grated garlic.
  9. {Take 1/2 tsp of ☆Grated ginger.
  10. {Make ready 1 of ☆Takanotsume.
  11. {Prepare of Accompanying Dishes.
  12. {Make ready 4 of leaves Cabbage.
  13. {Get 6 of Cherry tomatoes.
  14. {Get 1 of Potato.
  15. {Take 2 of Eggs.

Steps to make Pork Steak with Japanese Grated Daikon Sauce:

  1. Grate the daikon and mix with the ☆ ingredients. Roughly chop the cabbage and place in a heat-resistant container. Cover with plastic wrap and microwave at 600 W for 3 minutes..
  2. Season the pork loin with salt and pepper and then dust with katakuriko..
  3. Heat 3 tablespoons of oil (not included in ingredients) or lard in a deep frying pan. Once heated well, add the meat. In a separate frying pan, make a fried egg..
  4. Once both sides of the meat have lightly browned, turn the heat to medium. Wipe off the excess oil with a paper towel. Once cooked through, add the grated daikon sauce and entwine with the meat completely. Turn off the heat..
  5. Arrange the pork on top of the cabbage and top with the grated daikon sauce. Place the fried egg, tomatoes, and potatoes on the plate and it's done..

So that is going to wrap this up for this exceptional food pork steak with japanese grated daikon sauce recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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