Steps to Prepare Ultimate MINI GRAHAM CRACKER PUMPKIN PIES

MINI GRAHAM CRACKER PUMPKIN PIES.

MINI GRAHAM CRACKER PUMPKIN PIES

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, mini graham cracker pumpkin pies. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

MINI GRAHAM CRACKER PUMPKIN PIES is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. MINI GRAHAM CRACKER PUMPKIN PIES is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mini graham cracker pumpkin pies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make MINI GRAHAM CRACKER PUMPKIN PIES:

  1. {Make ready 1 of l3 ounce can of Pumpkin Pie mix.
  2. {Take 1 of 12 ounce can of carnation milk.
  3. {Get 1/2 tbsp of of nutmeg.
  4. {Get 1/2 tbsp of of cinnamon.
  5. {Take 1/2 tbsp of of pumpkin spice.
  6. {Take 1 tsp of of vanilla estract.
  7. {Make ready 1 of egg.
  8. {Get 1/4 cup of of sugar.
  9. {Get 1/3 cup of of brown sugar.
  10. {Make ready 2 packages of 4 ounces of Keebler Mini Graham Cracker Pie Crust (6 in a pkg).

Instructions to make MINI GRAHAM CRACKER PUMPKIN PIES:

  1. Preheat the oven to 350°F.
  2. Mix all the ingredients in a bowl except the Graham Cracker Pie crust.
  3. Add 2 tablespoons full of the pumpkin pie mix to each graham cracker pie crust.
  4. Place 6 pie crust in the oven at a time for 30 minutes.
  5. Remove them from the oven and let them set aside for 10 minutes then serve with butter pecan or vanilla ice cream.

So that is going to wrap it up with this special food mini graham cracker pumpkin pies recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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