Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles.
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook simple spring rolls with chicken, bamboo shoots, chives, and cellophane noodles using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
- {Make ready 10 of Spring roll wrappers.
- {Make ready 200 grams of Ground chicken.
- {Make ready 1 dash of Ginger.
- {Take 1/2 bunch of Chinese chives.
- {Prepare 1 packages of Bamboo shoot (boiled).
- {Make ready 50 grams of Cellophane noodles.
- {Take 2 tbsp of ●Sugar.
- {Get 2 tbsp of ●Soy sauce.
- {Take 1 tbsp of ●Sake.
- {Get 1 dash of ●Salt and pepper.
- {Prepare 1 dash of ●Sesame oil.
Steps to make Simple Spring Rolls with Chicken, Bamboo Shoots, Chives, and Cellophane Noodles:
- Mince the ginger. Cut the chives into 2-3 cm pieces. Rehydrate the cellophane noodles in hot water..
- Cook the ginger and the chicken. Once cooked, add the bamboo shoots and continue to cook..
- Add the ● ingredients to Step 2. Add the chives and cellophane noodles, and cook until the moisture has cooked off..
- Wrap Step 3 in the spring roll wrappers and fry in oil..
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