Simple Lemon Cake.
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple lemon cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Simple Lemon Cake is one of the most well liked of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Simple Lemon Cake is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have simple lemon cake using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Lemon Cake:
- {Take 1 1/2 cup of cake flour.
- {Prepare 1 cup of sugar.
- {Make ready 1 1/2 tsp of baking powder.
- {Prepare 1 tsp of baking soda.
- {Prepare 1/2 tsp of salt.
- {Get 3 large of eggs.
- {Make ready 1/2 cup of water.
- {Take 1/3 cup of vegetable oil or melted margarine.
- {Get 2 tsp of freshly,grated lemon zest.
- {Make ready 1/4 cup of fresh lemon juice.
- {Take 1/2 cup of buttermilk.
- {Prepare 1 cup of desiccated coconut(optional).
- {Prepare of WHITE CHOCOLATE BUTTERCREAM FROSTING.
- {Take 1/2 cup of unsalted butter,softened.
- {Prepare 1/2 cup of powdered sugar.
- {Get 4 oz of white chocolate,melted and cooled.
- {Make ready 3 tbsp of whipping cream.
Steps to make Simple Lemon Cake:
- Preheat oven to 350°F F/177 degrees C..
- Grease and line of 8-9 round baking pan.set aside..
- In a mixing bowl,sift the flour,baking soda,baking powder,sugar and salt..
- Combine flour mixture,water,eggs,lemon juice,lemon zest,vegetable oil and buttermilk. Beat with an electric mixer at low speed for 30 seconds..
- Scrape sides and continue beating for 2 minutes at medium speed or beat by hand using a wire whisk for 3 minutes..
- Pour mixture into prepared pan and bake in the preheated oven for 30 minutes or until toothpick inserted at the center of the cake comes out clean.(let cool for 10 minutes)..
- For the white chocolate frosting: Using hand mixer,beat the butter and powdered sugar at low speed until fluffy.Add the melted chocolate and whipping cream to the butter mixture and beat until the mixture comes together, about 3-4 minutes. Refrigerate until ready to use, about 10-15 minutes.Spread evenly over topping of cool cake then sprinkle some desiccated coconut if desired.Refrigerate at least an hour before serving..
So that is going to wrap it up for this exceptional food simple lemon cake recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!