Bangin' Banoffee Pie.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, bangin' banoffee pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bangin' Banoffee Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Bangin' Banoffee Pie is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bangin' banoffee pie using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bangin' Banoffee Pie:
- {Get of whole thing you will need.
- {Take of Nestle Condensed Milk (395g caramel or original, purely preference).
- {Take of Ripe Bananas (5).
- {Prepare of Digestive Biscuits.
- {Take of Butter.
- {Prepare of Fresh Double Cream.
- {Get of Flake Chocolate Bar.
Instructions to make Bangin' Banoffee Pie:
- Put the digestive into a sealed, hole free bag and crush with a rolling pin until they are fine crumbs..
- Put the can of condensed into a pan and cover completely with boiling water, leave for two hours. Do not take off heat before this as it will not thickening up enough..
- Melt butter in a pan, when melted, mix in a large bowl with digestive biscuits until it mixes together to form a base upon which you can layer, put into your cake/flan tin and press down firmly until base is formed..
- Pour double cream into a bowl and whisk until thick, fluffy and passes the upside down bowl test..
- Peel and chop 2 bananas and dice then add to the whipped cream and add some master sugar if you like, mix well..
- When the condensed milk is ready, open and pour onto the butter/digestive mix in the cake/flan tin and smooth out until ready for another layer. leave to set in fridge until fully cool. If you do it while the condensed milk is too warm, the cream/banana mix will melt..
- When cooled, add the whipped cream/banana mix and smooth out in preparation for bananas to be placed on top..
- Peel and chop another 2 bananas and cover top of pie..
- Sprinkle the flake over the top, leave for 30 mins to set and enjoy!!!.
So that's going to wrap it up with this exceptional food bangin' banoffee pie recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!