Chicken Kuzhambu (Chicken Curry).
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, chicken kuzhambu (chicken curry). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Chicken Kuzhambu (Chicken Curry) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Kuzhambu (Chicken Curry) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken kuzhambu (chicken curry) using 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Kuzhambu (Chicken Curry):
- {Get 1 of . Chicken - 300 gm.
- {Make ready 2 of . Salt - as needed.
- {Prepare 3 of . Coriander leaves - handful.
- {Take 4 of . Turmeric powder - 1/2 tsp.
- {Make ready 5 of . Chilli powder - 2 tsp.
- {Prepare 6 of . Coriander powder - 1 tbsp.
- {Prepare 7 of . Curry leaves - handful.
- {Get 8 of . Coriander leaves - to garnish.
- {Make ready 9 of . Garam masala - 1 tsp.
- {Prepare 10 of . Oil - 2 tbsp.
- {Take of To Grind:.
- {Take 1 of . Cinnamon - 1 inch.
- {Take 2 of . Fennel - 1 tsp.
- {Prepare 3 of . Cumin - 1 tsp.
- {Take 4 of . Cardamon - 2.
- {Get 5 of . Clove - 3.
- {Get 6 of . Onion - 1 sliced.
- {Make ready 7 of . Ginger - 1 inch.
- {Prepare 8 of . Garlic - 5.
- {Prepare 9 of . Tomato - 2 small.
- {Make ready 10 of . Grated coconut - 1/4 cup.
- {Prepare 11 of . Oil - 2 tsp.
Steps to make Chicken Kuzhambu (Chicken Curry):
- 1. Clean chicken thoroughly in running fresh water and cook in pressure cooker with turmeric and salt for 2 whistles. Keep this aside. 2. Heat kadai add 2 tsp of oil and add all the ingredients one by one under the topic "To Grind" except coconut. Saute nicely until tomato get mushy. Once tomato mashed up add coconut saute for 2 min and cool down. Grind to smooth and silky paste with adding bit of water..
- 3. In same kadai add 2 tbsp of oil. Once hot add this ground paste and saute for 2 minutes. Now add curry leaves this gives nice flavor to the dish. Now add chilli powder, turmeric powder and coriander powder. Mix up and cook till oil come out from the edges. 4. Add cooked chicken with water. Adjust salt remember we already added some salt when we cook chicken..
- 5. Add 1/2 cup of water and let the curry to boil nicely. Finally add garam masala and coriander leaves. Saute for 2 minutes and serve hot with steamed rice...
So that's going to wrap it up with this exceptional food chicken kuzhambu (chicken curry) recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!