Avocado cream with sweet potato chips.
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado cream with sweet potato chips. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Avocado cream with sweet potato chips is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Avocado cream with sweet potato chips is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have avocado cream with sweet potato chips using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Avocado cream with sweet potato chips:
- {Take of For the avocado cream:.
- {Take of avocados.
- {Get of garlic clove.
- {Take of soy milk.
- {Prepare of lemon juice.
- {Get of cilantro sprig.
- {Take of Sweet potato chips ingredients:.
- {Make ready of sweet potatoes.
- {Prepare of Arbequina Extra Virgin Olive Oil from Spain.
- {Make ready of Oregano.
- {Get of Salt.
Instructions to make Avocado cream with sweet potato chips:
- Start by peeling the sweet potatoes and cutting them into very thin slices with a mandolin..
- Heat ¼ cup of Arbequina Extra Virgin Olive Oil from Spain at about 355ΒΊF (test the oil's heat with a piece of bread. When it floats to the surface, the temperature is right). Fry the chips and when they are done, take them out and place on a paper towel to drain the excess Olive Oil..
- Season with salt and oregano, and let them cool..
- For the avocado cream: Mix together 2 avocados, a tablespoon of lemon juice, a sprig of cilantro, salt, ¼ cup soy milk and a clove of raw garlic in a food processor and pulse until smooth..
- To present the dish: We present the main ingredient, avocado cream, in a wooden bowl, alongside the chips on a long tray..
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