Creamy Sausage Alfredo.
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy sausage alfredo. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Sausage Alfredo is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Creamy Sausage Alfredo is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have creamy sausage alfredo using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Sausage Alfredo:
- {Make ready 1 lb. of cavatappi pasta.
- {Get 1 lb. of ground sausage.
- {Take 1/2 of of each sliced into strips: red, green & orange bell pepper.
- {Take 1 of small red onion, chopped.
- {Take 1 (8 oz) of pkg. fresh sliced mushrooms.
- {Make ready 1 (14.5 oz) of jar alfredo sauce.
- {Make ready 1/2 cup of grated parmesan cheese.
- {Prepare of Seasonings of choice: black pepper, garlic powder, parsley.
Steps to make Creamy Sausage Alfredo:
- Boil pasta as directed on package; drain and set aside..
- Meanwhile cook sausage along with seasonings, onion and bell pepper strips over medium high heat..
- When partly browned, add in mushrooms..
- Continue to cook until sausage is browned completely and veggies are tender..
- Stir in alfredo sauce and parmesan cheese..
- Add pasta and stir until combined..
- Enjoy!.
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