How to Make Award-winning Authentic Jerk Chicken

Authentic Jerk Chicken. Our family's Jamaican Jerk Chicken Recipe. Mother asks her son to join in and make Jerk Chicken. We prefer to grill it but you can bake it in the oven.

Authentic Jerk Chicken Today we're learning how to make Deddy's HIGHLY REQUESTED oven style Jerk Chicken! Making your jerk marinade FROM SCRATCH is going to set your meal apart. This jerk chicken recipe is from Paul Chung, who grew up in Jamaica and sampled jerk throughout the View image.

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, authentic jerk chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Authentic Jerk Chicken is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Authentic Jerk Chicken is something that I've loved my entire life. They are fine and they look fantastic.

Our family's Jamaican Jerk Chicken Recipe. Mother asks her son to join in and make Jerk Chicken. We prefer to grill it but you can bake it in the oven.

To get started with this particular recipe, we must first prepare a few components. You can cook authentic jerk chicken using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Jerk Chicken:

  1. {Make ready 3 1/2 lb of One chicken (3lb of chicken breasts may be used if preferred).
  2. {Make ready 6 of Sliced Scotch Bonnet Peppers (jalapenos may be used if scotch bonnet peppers are unavailable).
  3. {Prepare 2 tsp of Thyme.
  4. {Make ready 2 tsp of Ground All Spice.
  5. {Prepare 8 clove of Garlic (finely chopped).
  6. {Take 3 medium of Onions (finely chopped).
  7. {Take 3 tbsp of Sugar.
  8. {Get 3 tbsp of Salt.
  9. {Take 3 tbsp of Ground Black Pepper.
  10. {Take 1 tsp of Ground Cinnamon 1-2 Tsp of the following to taste (Including Nutmeg & Ginger).
  11. {Take 1 tsp of Nutmeg 1-2 Tsp of the following to taste (Including Ginger).
  12. {Prepare 1 tsp of Ginger 1-2 Tsp of the following to taste.
  13. {Get 1/2 cup of Olive Oil.
  14. {Get 1/2 cup of Soy Sauce.
  15. {Prepare 1 small of Juice of Lime.
  16. {Make ready 1 cup of Orange Juice.
  17. {Take 1 cup of White Vinegar.

Jamaican Jerk Chicken. this link is to an external site that may or may not meet. If you're looking for the best, authentic Jamaican jerk chicken recipe, you are officially finished googling because this is the recipe you've been looking for. Jerk used to refer to the slow-cook, smoking method used for preparing meat in Caribbean cuisine, but in When speaking of Jamaican cooking, the term "jerk" comes from the term "jerky," which comes. Well-made, authentic jerk chicken is addictive: It's both smoky and moist, sweet and spicy.

Instructions to make Authentic Jerk Chicken:

  1. Chop the onions, garlic and peppers. These do not need to be chopped too fine as they will be liquidised by the blender..
  2. Blend all of the ingredients (excluding the chicken) in a blender to make the jerk sauce..
  3. Cut the chicken up in to 4 pieces..
  4. Rub the sauce in to the meat, saving some for basting and dipping later.  Leave the chicken in the fridge to marinade overnight..
  5. Cooking Bake in the oven for 30 minutes, turn the meat then bake for a further 30 minutes.  or  Grill the meat slowly until cooked, turning regularly. Baste with some of the remaining marinade whilst cooking. For best results, cook over a charcoal barbeque (ideally over a rack of pimento wood)..
  6. Side Note: What locals wont tell you is this, using charcole (They sell Jamaican Charcole) and grilling it is sooo much better and the cherry is pouring some red stripe Jamaican Beer over the chicken while grilling ... it'll make you want to smack the cook.
  7. Chop each quarter chicken portion in to 5 or 6 smaller pieces using a heavy cleaver..
  8. Use a wooden spoon (or something similar) to hold the chicken in place whilst chopping and NOT YOUR HAND (you will be chopping with enough pressure to cut through bone!!!).
  9. Serve with festival and salad or rice and peas or hardo bread and the jerk sauce left over for dipping..

The long marination and long cooking time leave it soft and tender, and the hot chile sauce typically served on. Authentic Jamaican Jerk Chicken that is rubbed with spicy and flavorful marinade and barbecued on the grill is a fantastic way to enjoy chicken. Done right, jerk chicken is one of the great barbecue traditions of the world, up there with Texas brisket and Chinese char siu. It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot. Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and seasonings used.

So that's going to wrap this up with this special food authentic jerk chicken recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: