Recipe of Ultimate Liver pilaff and Sweet potatoes chips

Liver pilaff and Sweet potatoes chips.

Liver pilaff and Sweet potatoes chips

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, liver pilaff and sweet potatoes chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Liver pilaff and Sweet potatoes chips is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Liver pilaff and Sweet potatoes chips is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have liver pilaff and sweet potatoes chips using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Liver pilaff and Sweet potatoes chips:

  1. {Take of Liver pilaff.
  2. {Get of small lunchbox of livers.
  3. {Get of big carrot.
  4. {Prepare of baby marrow.
  5. {Get of Black pepper.
  6. {Get of Paprika.
  7. {Prepare of Lemon garlic barbeque spice.
  8. {Get of Curry.
  9. {Make ready of Milk.
  10. {Make ready of Cream of mushroom soup.
  11. {Get of Sweet potatoes chips.
  12. {Take of Sweet potatoes.
  13. {Take of Oil.

Steps to make Liver pilaff and Sweet potatoes chips:

  1. Wash chicken livers. Heat oil in a saucepan.
  2. Fry the livers until a brown colour has occured. Add onions, carrot, baby marrow and spices - black pepper, paprika, lemon garlic barbeque spice, curry.
  3. Add cream of mushroom and the milk.
  4. Let it simmer for 8 minutes.
  5. Serve and garnish.

So that's going to wrap this up for this special food liver pilaff and sweet potatoes chips recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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