My Jamaican jerk Chicken mix.🥰#Supper#Lunch#Mainmeal.
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my jamaican jerk chicken mix.🥰#supper#lunch#mainmeal. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
My Jamaican jerk Chicken mix.🥰#Supper#Lunch#Mainmeal is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. My Jamaican jerk Chicken mix.🥰#Supper#Lunch#Mainmeal is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my jamaican jerk chicken mix.🥰#supper#lunch#mainmeal using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Jamaican jerk Chicken mix.🥰#Supper#Lunch#Mainmeal:
- {Take 1 of chicken breast cut into strips.
- {Prepare 1 of Small carrot cut into thin strips.
- {Take 1 of sweet pepper cut into strips.
- {Prepare 2 tbls of Sliced Onion.
- {Make ready 1 tbls of sliced Red onion.
- {Make ready 2 tbls of Grated cheese.
- {Get 1/2 tsp of Cayenne pepper.
- {Take 1/2 tsp of Garlic Granuals.
- {Prepare 1 tsp of Jerk Spice.
- {Take 1 tsp of Chilli oil.
- {Make ready 1 of //2 Tsp Red Pepper.
- {Make ready 1/4 tsp of black cracked pepper.
- {Get 1 tbls of jalapeno tomato chutney.
Instructions to make My Jamaican jerk Chicken mix.🥰#Supper#Lunch#Mainmeal:
- Add the chilli oil to pan. Then add all the spice ingredients on the chicken strips except the jalapeno chutney..
- Then mix and add to the chilli oil and fry until near cooked..
- Next add all the veg in with the chicken. And fry for 3 minutes turning. Next add the jalapeno tomato chutney and mix in..
- Lay the bottom of the oven dish your using with some tortillas. Next add the chicken mix..
- Add more tortillas around the outside of the mix standing up. Then add the cheese to the middle. Add to the preheated oven for 5 - 10 minutes on 170°C..
- Serve hot with a wrap and enjoy the flavours. Add a little sour cream on top (optional).
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