Lasagna beef recipe.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, lasagna beef recipe. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lasagna beef recipe is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Lasagna beef recipe is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have lasagna beef recipe using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna beef recipe:
- {Take of For meat sauce.
- {Prepare 600 g of ground meat.
- {Get 1 of medium onion.
- {Take 3-5 of garlic cloves.
- {Prepare 2 Tbsp of Olive\veg oil.
- {Get 1 1/2 can of chopped tomatoes.
- {Get 1/2 tsp of Black pepper.
- {Get 1/2 tsp of Red chilli powder.
- {Make ready 1 1/2 cup of Water.
- {Get to taste of Salt.
- {Prepare of Chicken broth(optional).
- {Make ready of For layers you need:.
- {Prepare 2 of big chopped tomatoes.
- {Make ready 1 Tbsp of Butter.
- {Take 300 g of Lasagna noodles approximately.
- {Make ready 350 g of Fresh mozzarella cheese.
- {Make ready leaves of Fresh herbs Parsley or basil.
Instructions to make Lasagna beef recipe:
- In a large pot over medium heat add in oil, ground meat, onion and garlic keep mixing until meat is well browned, stirring constantly, then add chopped tomatoes, red chilli powder, black pepper and any other spices and salt to taste, pour in chicken broth and or water stir well and reduce heat to a simmer, 40-45 mins..
- Meanwhile, place lasagna noodles in a bowl. Pour hot water directly over the noodles, making sure the pasta is completely immersed in the water, let them soak for 30mins. Then drain the water..
- Preheat oven to 375°, lightly grease a pan with the butter of 9×13 deep pan..
- To assemble,place 4 noodles in the bottom of the prepared pan, spread about 1 cup of meat sauce on top, spread with ⅓ of the cheese mixture, Top with ¼ of mozzarella cheese slices. Spoon 1 of the chopped tomatoes Then sprinkle with parsley, repeat layering 1 more to create 2 complete layers, or leave it as one..
- Cover loosely with aluminium foil, Bake in preheated oven for 25 mins, remove foil and bake additional of some minutes to browned the cheese, serve hot..
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