Char Siu Style Chicken Teriyaki.
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, char siu style chicken teriyaki. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Char Siu Style Chicken Teriyaki is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Char Siu Style Chicken Teriyaki is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have char siu style chicken teriyaki using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Char Siu Style Chicken Teriyaki:
- {Prepare 2 of breasts or thighs Chicken (thigh or breast meat).
- {Make ready 5 tbsp of Sake.
- {Get 3 tbsp of each Soy sauce, mayonnaise.
- {Take 2 of to 3 tablespoons Sugar.
Instructions to make Char Siu Style Chicken Teriyaki:
- Pierce the chicken several times with a fork, and season with salt and pepper (not listed in the ingredients) on both sides. Mix the seasoning ingredients together..
- Heat some oil in a frying pan over medium heat and cook the chicken skin side down until browned..
- When the skin side is browned, turn the chicken over and add the flavoring ingredients. Put on a lid and cook over low heat for 8 to 10 minutes..
- Take the lid off, set the heat to low-medium and coat the chicken with the sauce until shiny, 2-3 minutes per side, and it's done..
- Take out and slice. If the chicken isn't cooked all the way through, add it back to the pan and simmer for a while longer..
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