Easy Japanese-Style dried Eggplant Curry. Eggplants when cooked with the right sauce can pass as a meat dish, just like this eggplant in Japanese curry. It is a sure hit with kids and even adults. Japanese eggplants are smaller, sweeter, and faster-cooking than other types.
Japanese eggplant works best in the pan-fried eggplant with miso recipe, but you can substitute Chinese eggplant if needed. In this Hakka-style Asian eggplant with mint recipe, the eggplant is cooked twice—first deep-fried to seal in the moisture, and then stir-fried until tender in a sauce that. Fortunately, Japanese eggplant is, in my opinion, a lot easier to work with than globe eggplant.
Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, easy japanese-style dried eggplant curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Japanese-Style dried Eggplant Curry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Easy Japanese-Style dried Eggplant Curry is something that I have loved my entire life.
Eggplants when cooked with the right sauce can pass as a meat dish, just like this eggplant in Japanese curry. It is a sure hit with kids and even adults. Japanese eggplants are smaller, sweeter, and faster-cooking than other types.
To get started with this recipe, we must prepare a few components. You can have easy japanese-style dried eggplant curry using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Japanese-Style dried Eggplant Curry:
- {Take 350 g of ground meat (pork, beef or chicken).
- {Make ready 1 of carrot.
- {Make ready 2 of onions.
- {Prepare 3 of eggplants (if it's big, then one is enough).
- {Take 1 tbsp of Garlic.
- {Prepare 1 tbsp of Ginger.
- {Prepare 1 tbsp of Oil.
- {Get 1 1/2 tbsp of kechup.
- {Take 1 tbsp of oyster sause.
- {Take 2 tbsp of worcestershire sauce.
- {Make ready 1 tbsp of soy sauce.
- {Get 120 g of Japanese curry powder mix.
Eggplant and ground beef are a great taste combination. They are good in meat sauce for pasta, and wonderful in curry too! Using ground beef, you don't have to cook this curry as long. It is very easy and quick, but has the same great taste as our regular curry.
Instructions to make Easy Japanese-Style dried Eggplant Curry:
- Chop carrots and onions into small size..
- Ground garlic and ginger..
- Chop eggplants into around 1cm square.
- Stir garlic and ginger and add onions and carrots..
- Add ground meet and stir well until meat becomes brown..
- Add eggplants and curry mix and stir well..
- Last step! Add all sauces. - kechup, oyster sauce, Worcestershire sauce, soy sauce. Adjust the taste as you like..
- Done. You can put bread or rice aside. 😋.
Japanese Eggplant with Chicken and Thai basil stir-fry wakes up your taste buds with Thai basil and tender Japanese eggplant and is so easy to make at home. If using eggplants with thick skin, like the regular large variety you find at your average grocery store, you can peel all or part of the skin off. View top rated Fried japanese eggplant recipes with ratings and reviews. Japanese Eggplant With Sesame Ginger Glaze, Sweet Stuffed Japanese Eggplants, Egg Market Vegetarian: Easy Organic Recipes for. Japanese eggplant is a delight on the plate, and you can grow this veggie in your own backyard.
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