Slow Cooker Mocha Lava Cake.
Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, slow cooker mocha lava cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Mocha Lava Cake is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Slow Cooker Mocha Lava Cake is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Mocha Lava Cake:
- {Take of cake mix.
- {Prepare 1/2 cup of unsalted butter, melted.
- {Take 1 1/2 cup of sugar.
- {Prepare 1 cup of all-purpose flour.
- {Make ready 4 of large eggs, beaten.
- {Take 2/3 cup of unsweetened dark cocoa powder.
- {Prepare 2 tsp of instant espresso powder.
- {Make ready 1/4 cup of brewed espresso.
- {Get 1 tsp of pure vanilla extract.
- {Prepare 1/4 tsp of salt.
Steps to make Slow Cooker Mocha Lava Cake:
- Butter the ceramic insert of a slow cooker on bottom and halfway up the sides..
- In a large bowl mix all the ingredients well..
- Pour into buttered cooker bowl..
- Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more..
- Serve with ice cream or a dollop of whipped cream..
So that is going to wrap this up for this exceptional food slow cooker mocha lava cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!