Self-customised Mud Cake.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, self-customised mud cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Self-customised Mud Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Self-customised Mud Cake is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook self-customised mud cake using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Self-customised Mud Cake:
- {Prepare 2 of egg.
- {Take 2 tablespoon of Milo (since i had no cocoa powder).
- {Take 100 g of Lindt 78% Cocoa Bar (i did not have cooking chocolate).
- {Get 1 1/2 cup of self raising flour.
- {Get 2 cups of icing sugar (i did not have caster sugar).
- {Take 250 g of salted butter (recipe was unsalted butter).
- {Get 1 1/2 cup of water, hot.
Steps to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
- When cool add flour and egg..
- Pour batter in cake tin and bake at 150 degrees celcius for an hour..
- Done 🤤.
So that is going to wrap it up for this special food self-customised mud cake recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!