Simple Way to Prepare Award-winning Chicken Korma Curry Heidi Style

Chicken Korma Curry Heidi Style.

Chicken Korma Curry Heidi Style

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, chicken korma curry heidi style. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Korma Curry Heidi Style is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Chicken Korma Curry Heidi Style is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken korma curry heidi style using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Korma Curry Heidi Style:

  1. {Get 3 of or more large chicken breasts, cut into strips and then halved length ways.
  2. {Take 1 of brown/cooking onion, halved and sliced.
  3. {Take 1/2 cup of sultanas/golden raisins.
  4. {Get 4 of or more heaped tbs Pataks korma curry paste.
  5. {Make ready 1 of 425 gm tin carnation evaporated milk.
  6. {Prepare 1 of large tomato.
  7. {Make ready 3 of portions frozen spinach.
  8. {Take of fresh coriander.

Instructions to make Chicken Korma Curry Heidi Style:

  1. In either a large oiled pot or frying pan brown the onions together with the sultanas. Slice the tomatoes into thin wedges.
  2. Add the korma paste and stir for a minute until gorgeous and fragrant.
  3. Add the chicken and if cooking in pan, fry until browned and then add the evaporated milk. If cooking in a pot, add the milk immediately and poach the chicken in the milk.
  4. After simmering gently for 10 mins, add the spinach and tomatoes. Simmer for a further 10 mins, stirring occasionally throughout.
  5. Serve with rice, top with coriander if you wish and dig in. Serve with my minty mango dip and puppadums found on my page. The flavours are slightly better when done in the frying pan but you can risk drying out the chicken slightly.

So that's going to wrap this up with this exceptional food chicken korma curry heidi style recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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