Homemade Meat Balls in Spaghetti cups.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, homemade meat balls in spaghetti cups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade Meat Balls in Spaghetti cups is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Homemade Meat Balls in Spaghetti cups is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have homemade meat balls in spaghetti cups using 26 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Meat Balls in Spaghetti cups:
- {Get of B. Meat Balls (browned).
- {Prepare of Store bought or homemade.
- {Prepare of Homemade meat balls recipe (browned).
- {Make ready of Ground meat (beef/lamb).
- {Take of eggs.
- {Take of chicken bullions/chicken seasoning powder.
- {Make ready of panko bread crumb.
- {Take of parmesan.
- {Make ready of garlic powder.
- {Prepare of ground pepper.
- {Take of Meatball sauce/gravy.
- {Prepare of olive oil.
- {Get of finely minced brown onions.
- {Make ready of bolognese sauce.
- {Prepare of garlic powder.
- {Prepare of chicken seasoning powder.
- {Take of sweet chilli sauce.
- {Make ready of - ground pepper.
- {Prepare of A. Spaghetti Cup.
- {Make ready of spaghetti.
- {Prepare of large eggs.
- {Make ready of shredded mozzarella.
- {Prepare of grated parmesan.
- {Get of bolognese sauce.
- {Get of tomato ketchup.
- {Prepare of Cooking spray (spray muffin tray).
Instructions to make Homemade Meat Balls in Spaghetti cups:
- Start with the meat balls - brown store bought meatballs or if using homemade meatballs, here s the recipe for meatballs: In a large bowl, combine ground meat with the rest of the ingredients. Roll into balls. Note not to overwork the meat as it tends to get dry..
- In a large skillet over medium heat, heat oil. Brown meatballs, then drain fat. Set aside..
- For the sauce - In the same skillet, add some olive oil. Sauté finely minced brown onion until translucent. Pour 1 1/2 cups of bolognese sauce, add garlic powder, season with sweet chilli sauce, chicken seasoning powder/bouillon and some pepper. Stir to mix. Taste and adjust accordingly. Add meat balls & stir to coat. let simmer for 5 - 6 minutes. Keep aside..
- Preheat oven to 170°C (Overly high temperature will brown/burn the spaghetti, making the edges hard & crispy)..
- Next, for the spaghetti cup - Cook spaghetti until al dente. Drain and rinse under tap water; put aside. In a large bowl, combine eggs, shredded mozzarella, grated Parmesan, bolognese sauce & tomato ketchup. Mix well to combine. Pour this egg mixture over cooked spaghetti. Spray muffin tray with cooking spray. Then Arrange spaghetti inside. Use a shot glass create a well..
- Bake for 10 minutes or until set. Once set, leave nest to cool slightly so it holds its shape nicely. Use spoon to transfer out the nest on serving platter. Spoon meat ball onto spaghetti nest. We sometimes place each nest in a small/mini ramekin for easy serving & warm it up in microwave for 30-45sec. Serve with extra grated cheese & bolognese sauce..
So that is going to wrap this up with this special food homemade meat balls in spaghetti cups recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!