Easy One Pot Fettuccine Alfredo.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, easy one pot fettuccine alfredo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy One Pot Fettuccine Alfredo is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy One Pot Fettuccine Alfredo is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have easy one pot fettuccine alfredo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy One Pot Fettuccine Alfredo:
- {Make ready 1 lbs of Barilla (or your favorite brand of) dried Fettuccine pasta.
- {Make ready 2 packages of Trader Joe's Shelf Stable Whipping Cream (or 2 cups of heavy cream).
- {Make ready 8 tbsp of Butter.
- {Prepare 4 cups of water.
- {Prepare 1 tsp of salt.
- {Make ready 1/2 tsp of Pepper (or to taste).
- {Take 3 cloves of Chopped Garlic.
- {Prepare 1 packages of Trader Joe's Quattro Formaggio Italian Blend Cheese (or 2 cups of grated fresh Parmesean cheese).
Instructions to make Easy One Pot Fettuccine Alfredo:
- Combine pasta, whipping cream, water, butter, salt, pepper & garlic in a large pot or pan..
- Bring ingredients to a boil over medium high heat, and stir..
- Cover pot/pan and reduce heat to low. Simmer for 15 minutes..
- Remove pot/pan from heat and stir in cheese. Mix well, serve. That is it, easy peasy!.
- You can also add some additional fresh parmesean on top or parsley flakes or for a more complete meal add mushrooms, veggies, chicken....
So that is going to wrap it up with this exceptional food easy one pot fettuccine alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!