Sayur asem kacang tanah translate: sour soup veggie with peanuts.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
- {Take of water.
- {Get of Paste.
- {Prepare of garlic.
- {Take of shallot.
- {Make ready of bird eye chili (optional).
- {Prepare of curly chili.
- {Take of candlenut.
- {Take of shrimp paste.
- {Get of Herbs.
- {Prepare of cuts of galangal.
- {Make ready of bay leaves.
- {Take of to taste Tamarine paste.
- {Make ready of Veggie +.
- {Get of Melinjo (fruit of gnetum tree) picture in method #1.
- {Get of Melinjo.
- {Prepare of chinese squash (diced).
- {Prepare of cob of sweet corn (cut into 4-5pieces).
- {Take of String beans cut into long pieces (4cm).
- {Take of raw skinned peanuts.
- {Make ready of ground roasted peanuts.
- {Get of Seasoning.
- {Take of Sugar.
- {Make ready of Salt.
- {Take of Beef stock.
Steps to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
- Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts.
- When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!.
- Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off..
- Last step put the ground roasted peanuts stir until well combined..
- Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is unripe jackfruit).
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