Quick and Easy Tuna Alfredo Pasta Bake.
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, quick and easy tuna alfredo pasta bake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick and Easy Tuna Alfredo Pasta Bake is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Quick and Easy Tuna Alfredo Pasta Bake is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook quick and easy tuna alfredo pasta bake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Tuna Alfredo Pasta Bake:
- {Take 2 jars (22 ounce) of Alfredo pasta sauce.
- {Get 1/2 cup of heavy cream.
- {Prepare 2 cans (5 ounce) of tuna packed in water, drained.
- {Take 1/8 teaspoon of black pepper.
- {Prepare 1/2 tablespoon of garlic powder.
- {Make ready 1 cup of frozen peas.
- {Take 1 box (16 ounce) of pasta, any shape.
- {Get of Salt for boiling water.
- {Take 2 cups of shredded cheddar cheese.
- {Get of Canola oil cooking spray.
Instructions to make Quick and Easy Tuna Alfredo Pasta Bake:
- In a pot add your Alfredo sauce, heavy cream, drained tuna, black pepper, garlic powder and peas, heat until contents are heated through but not boiling, stirring occasionally.........Remove from heat.......
- In another pot boil your pasta according to package directions, don’t forget to salt your water 💧!!! Drain pasta, reserving about 1/2 cup pasta water and return to pot.........
- Pour your Alfredo sauce all over cooked pasta, mix well.......
- Place pasta in a baking pan that has been sprayed with canola cooking oil.........
- Top pasta with shredded cheddar cheese........
- Bake, uncovered,in a preheated 350 degree oven for 20 - 25 minutes or until cheese has fully melted.......
- Let cool for several minutes, cut and enjoy 😉!!!!.
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