Chocolate Chip Cupcakes With Chocolate Ganache Frosting.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chocolate chip cupcakes with chocolate ganache frosting. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Cupcakes With Chocolate Ganache Frosting is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Chocolate Chip Cupcakes With Chocolate Ganache Frosting is something that I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chocolate chip cupcakes with chocolate ganache frosting using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- {Prepare of CUPCAKES.
- {Make ready of plus 2 Tablespoons all purpose flour.
- {Take of baking powder.
- {Make ready of salt.
- {Prepare of unsalted butter, at room temperature.
- {Get of granulated sugar.
- {Make ready of large eggs.
- {Prepare of whole milk.
- {Prepare of vanilla extract.
- {Make ready of mini semi sweet chocolate chips.
- {Prepare of CHOCOLATE GANACHE FROSTING.
- {Get of recipe of the Chocolate Ganache Frosting, recipe is attached in direction step #8.
- {Take of GARNISH.
- {Make ready of white sprinkles.
Steps to make Chocolate Chip Cupcakes With Chocolate Ganache Frosting:
- Preheat oven to 350. Line 14 cupcake tins with paper liners.
- In a bowl whisk flour, baking powder and salt, set aside.
- In a large bowl beat butter and sugar until light and fluffy.
- Add eggs, one at a time, beating in after each egg. Combine vanilla with milk and alternate milk with flour mixture, stirring inust until combined.
- Fold in chocolate mini chips.
- Fill prepared cupcake tins evenly with batter.
- Bake for about 13 to 15 minutes until a toothpick comes out just clean. Cool 10 minutes on rack in pans then remove and cool completely before frosting.
- Frost cupcakes with Chocolate Ganache Frosting, recipe attached below and garnish with white sprinkles https://cookpad.com/us/recipes/352391-whipped-chocolate-ganache-frosting-filling.
So that is going to wrap it up with this exceptional food chocolate chip cupcakes with chocolate ganache frosting recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!