Chicken Curry with Fresh Chilli Paste / Northern Thai style.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken curry with fresh chilli paste / northern thai style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Curry with Fresh Chilli Paste / Northern Thai style is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Chicken Curry with Fresh Chilli Paste / Northern Thai style is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken curry with fresh chilli paste / northern thai style using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
- {Prepare 1 kg of chicken of your choice ,chop to bite size.
- {Make ready 80 grams of dried hot chilli or less.
- {Prepare 2 head of fresh turmeric ,or dried 1 tbsp.
- {Prepare 2 of lemongrass stalk.
- {Prepare 10 of kaffir lime leaves.
- {Prepare 50 grams of garlic.
- {Make ready 100 grams of shallots.
- {Prepare 1 slice of of galangal.
- {Make ready 2 bunch of coriander,use both roots and leaves.
- {Take 2 cup of water.
- {Make ready 2 tbsp of fishsauce.
- {Take 1/2 tbsp of good quality shrimps paste.
- {Get 1 tbsp of vegetable oil to fry paste.
Steps to make Chicken Curry with Fresh Chilli Paste / Northern Thai style:
- Prepare all herbs and chilli in need ,the heart of this dish is turmeric the colour the flavor will be fantastic :).
- Use blender for quick curry ,but if i have time i prefer pestel and mortar,blend to mix first( lemongrass,turmeric,garlic,shallots,coriander roots ,chilli,galangal ..preserve some part of lemon grass to fry with the paste ).
- Add shrimp paste ,blend more until almost smooth paste.
- Crush 3 clove of garlic ,set aside with the paste ,get ready to stir in hot oil.
- On medium heat with medium soup pot ,add oil..when it hot stir in crushed garlic and fresh chilli paste ,stir until good aroma ,dont let it burn ,keep stir within 3 mins.
- Add chopped chicken ,stir to mix ,stir until no longer pink ,at the bottom will burn easily ,add kaffir lime leave and some slice of lemongrass.
- Add water ,change to high heat ,stir only to mix ..then let it boil for 15 mins.
- Reduce to medium heat ,add fish sauce ,let it simmer until chicken tendered and soup reduced.
- Add chopped coriander leaves ,stir to mix ,heat off,serve hot with rice,steamed jasmine rice or sticky rice :).
So that is going to wrap it up for this special food chicken curry with fresh chilli paste / northern thai style recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!