Steve's Double Stuffed Taters.
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, steve's double stuffed taters. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Steve's Double Stuffed Taters is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Steve's Double Stuffed Taters is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steve's double stuffed taters using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steve's Double Stuffed Taters:
- {Prepare 1/3 cup of Sour cream.
- {Take 4 tbsp of Butter.
- {Prepare 1/2 cup of Monterey Jack Cheese.
- {Prepare 1/2 cup of Cheddar Cheese.
- {Make ready 1/2 cup of Real Bacon Bits.
- {Prepare 1 tsp of Ground Black Pepper.
- {Make ready 1/2 tsp of Garlic Salt.
- {Take 1/2 tsp of Onion Powder.
- {Make ready 1 tbsp of Chopped Fresh Chives.
- {Get 2 tbsp of Chopped Fresh Green Onion.
- {Get 2 of Russet Potatoes.
- {Take 1/4 cup of Olive Oil.
Steps to make Steve's Double Stuffed Taters:
- Wash potatoes. Poke holes in each potato, brush with olive oil and cover with foil. Bake at 400 for 1 hour and 15 minutes..
- When potatoes are close to done, mix remaining ingredients in bowl..
- When potatoes are done, reduce heat to 350 and remove from oven. Slice open carefully lengthwise. Remove meat and add to other ingredients..
- Mix everything well and carefully spoon back into empty potato skins..
- Return to oven and bake for 20 minutes (at reduced heat of 350)..
- Once done, garnish with toppings such as bacon, cheese, sour cream etc. Whatever you wish..
- Serve hot and go on diet tomorrow!!!.
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