Double chocolate muffins. These are the the best bakery style double chocolate muffins. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.
Moist and tender Double Chocolate Muffins feature a brown sugar cocoa muffin studded with gooey chocolate chunks for the ultimate easy treat! You'll fall in love with these healthy chocolate zucchini muffins that taste like a slice of chocolate cake! Perfectly moist, naturally sweetened and perfect for kids and adults!
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, double chocolate muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
These are the the best bakery style double chocolate muffins. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.
Double chocolate muffins is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Double chocolate muffins is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook double chocolate muffins using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Double chocolate muffins:
- {Prepare of butter softened.
- {Prepare of white sugar.
- {Prepare of brown sugar.
- {Get of vanilla extract.
- {Make ready of eggs.
- {Prepare of salt.
- {Prepare of baking soda.
- {Take of baking powder.
- {Make ready of cocoa powder.
- {Prepare of flour.
- {Get of sour cream (or any type of yogurt).
- {Get of chocolate chips.
What's the Best Chocolate For Double Chocolate Chip Muffins? Semi-sweet or bittersweet chocolate is best! They give you the perfect balance of sweet and rich, deep chocolate flavor. These double chocolate muffins bake up with lovely crackle muffin tops.
Steps to make Double chocolate muffins:
- Preheat oven to 350°F. Line a muffin pan with 12 greaseproof liners..
- In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. Mix in one egg at a time, along with vanilla, salt, baking soda and baking powder. Scrape bowl as needed. Sift cocoa powder directly over bowl, mixing well until fully incorporated. Alternate additions of flour and sour cream until fully combined. Stir in chocolate chips..
- Using a large cookie scoop, divide batter between prepare muffin liners. If desired, gently press additional chocolate chips into the top of batter..
- Bake for 18-20 minutes or until a toothpick inserted comes out clean or with just a few moist crumbs..
Although they're not quite as tall as some of my other muffins, they are just as delicious, if not better. These gorgeous Double Chocolate Muffins boast a sky-high domed top and a soft cake-like centre that's absolutely PACKED with chunks of chocolate. Seriously, you NEED these in your life. Super Tender, Moist And Bursting With Chocolate Flavor. These Double Chocolate Muffins Are EVERYTHING.
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