Jerk chickens with pea rice.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, jerk chickens with pea rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Jerk chickens with pea rice is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Jerk chickens with pea rice is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook jerk chickens with pea rice using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jerk chickens with pea rice:
- {Make ready 3 1/2 lb of chickens or 3lb breast chickens.
- {Get of For Jerk sauce.
- {Prepare 6 of sliced scotch bonnet peppers (jalapenos can be used).
- {Prepare 2 tbs of thyme.
- {Prepare 2 tbs of ground allspice.
- {Get 8 cloves of garlic finely chopped.
- {Prepare 3 of medium onions finely chopped.
- {Get 2 tbs of sugar.
- {Make ready 2 tbs of salt.
- {Prepare 2 tsp of ground blackpepper.
- {Prepare 2 tsp of ground cinnamon.
- {Get 2 tsp of ground nutmeg.
- {Make ready 2 tsp of ground ginger.
- {Get 1/2 cup of olive oil.
- {Prepare 1/2 cup of soy sauce.
- {Take of juice of 1 lime.
- {Take 1 cup of orange juice.
- {Make ready 1 cup of white vinegar.
- {Make ready of For the rice & peas.
- {Take 200 g of basmati rice.
- {Get 400 g of coconut milk.
- {Take 1 bunch of spring onion.
- {Prepare 2 of thyme springs.
- {Take 2 of garlic cloves finely chopped.
- {Make ready 1 tsp of allspice.
- {Take 2 of ×410g canned kidney beans drained.
Instructions to make Jerk chickens with pea rice:
- Roughly chop the onions, garlics and peppers..
- Blend all ingredients (excluding chickens) in the blender to make the jark sauce..
- Rub the sauce in to the meat, saving some for basting and dipping later. Leave the chicken in the fridge to marinade overnight..
- Bake in the oven for 30 minutes, turn the meat then bake for a further 30 minutes.or Grill the meat slowly until cooked, turning regularly. Baste with some of the remaining marinade whilst cooking. For best results, cook over a charcoal barbeque..
- While the chicken is cooking, prepare the rice & peas. Rinse the basmati rice in plenty of cold water, then tip it into a large saucepan. Add the coconut milk, spring onions, thyme sprigs, garlic and ground allspice..
- Season with salt, add 300ml cold water and set over a high heat. Once the rice begins to boil, turn it down to a medium heat, cover and cook for 10 mins. Add the kidney beans to the rice, then cover with a lid. Leave off the heat for 5 mins until all the liquid is absorbed..
So that's going to wrap it up with this exceptional food jerk chickens with pea rice recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!