Chicken Fettuccine Alfredo.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fettuccine alfredo. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Chicken Fettuccine Alfredo is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken fettuccine alfredo using 10 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fettuccine Alfredo:
- {Make ready of boneless skinless chicken breasts.
- {Get of fettuccine pasta.
- {Prepare of parmesan cheese.
- {Make ready of alfredo sauce.
- {Take of olive oil.
- {Get of chopped broccoli.
- {Make ready of crushed red pepper.
- {Get of ground black pepper.
- {Get of salt.
- {Get of water.
Steps to make Chicken Fettuccine Alfredo:
- In a large pot, bring 4 cups of water to a boil..
- Break 2 ounces of fettuccine pasta in half and add it to the pot..
- Boil the pasta for 15 minutes, stirring occassionally..
- Drain and set the pasta aside..
- Remove the fat from 1 pound of chicken breasts and cut them into 1/2 inch pieces..
- Add 1 teaspoon of salt to the chicken pieces..
- Add 1 tablespoon of olive oil to a large skillet on medium heat..
- When the oil reaches 360 degrees Fahrenheit, add the chicken pieces..
- Cook for 4 minutes, stirring occasionally..
- Reduce stove heat to low and stir in 1 cup of Alfredo sauce, 1 cup of broccoli, and 1 tablespoon crushed red pepper..
- Cook for an additional 2 minutes, stirring occassionally..
- Turn off stove heat and combine skillet contents to pot of pasta..
- Top with 1/2 cup parmesan cheese, 1 teaspoon ground black pepper, and 1 teaspoon bread crumbs..
- Enjoy!.
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