Southern style cabbage and neckbones.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, southern style cabbage and neckbones. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Southern style cabbage and neckbones is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Southern style cabbage and neckbones is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have southern style cabbage and neckbones using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Southern style cabbage and neckbones:
- {Prepare of smoked Turkey leg.
- {Make ready of smoked pork neckbones.
- {Prepare of minced garlic.
- {Get of Onion diced.
- {Make ready of chicken bouillon.
- {Prepare of crushed red pepper flakes to taste.
- {Get of Black pepper to taste.
- {Prepare of red wine vinegar.
- {Prepare of head of cabbage.
Steps to make Southern style cabbage and neckbones:
- Put first eight ingredients in large pot, cover with water bring to a boil then summer for 1 1/2 to 2 hours. Cut cabbage into wedges, cut wedges, put in pot and simmer for 20 minutes or until cabbage is tender, taste broth, adjust seasoning to suit your taste. Enjoy!.
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