Double Chocolate Mint Muffin. These are the the best bakery style double chocolate muffins. They are tall, have an amazing deep chocolate flavor, and crunchy-tops. After the first time I made these muffins, I knew that my search for the ultimate chocolate muffins was over.
We used to make this just for family. But now we're happy to share the recipe with you! This uber-chocolatey mug cake just happens to be vegan, but everyone is sure to But they're also great for eating sweets in moderation.
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, double chocolate mint muffin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These are the the best bakery style double chocolate muffins. They are tall, have an amazing deep chocolate flavor, and crunchy-tops. After the first time I made these muffins, I knew that my search for the ultimate chocolate muffins was over.
Double Chocolate Mint Muffin is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Double Chocolate Mint Muffin is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have double chocolate mint muffin using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Double Chocolate Mint Muffin:
- {Prepare of Fine Almond Flour.
- {Prepare of Special Dark Cocoa Powder.
- {Prepare of Low Sodium Baking Powder.
- {Get of Cinnamon.
- {Prepare of Salt.
- {Take of Brewed Dark Roast Coffee.
- {Get of Grapeseed Oil.
- {Get of Eggs.
- {Get of Truvia Brown Sugar Blend.
- {Prepare of Low Fat Cream Cheese, softened.
- {Make ready of Vanilla.
- {Get of Dark Chocolate Chips.
- {Make ready of Frozen Blackberries/Blueberries.
This Vegan Double Chocolate Mint Mug Cake is an indulgence, yes. But when that single serving is. Line a muffin pan with cupcake liners. Whisk together the sugar, flour, cocoa powder, baking powder, baking soda and salt in a medium bowl.
Instructions to make Double Chocolate Mint Muffin:
- Preheat oven to 350°F.
- Brew coffee and mix cream cheese in then set aside.
- Combine dry ingredients: almond flour, salt, baking powder, cinnamon, and salt. **save brown sugar to mix in at the end**.
- Combine wet ingredients: eggs, oil, vanilla and coffee-cream cheese mix..
- Combine wet and dry mixtures. Don't overmix. Stir in berries of choice.
- Divided press dark chocolate chips into tops of each muffin. Or you can still chips in with berries..
- Spoon mixtures into lined muffin pan. Bake for approximately 25-30 minutes..
- Enjoy.
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