Easy egg curry in coconut gravy - Kerala style. Egg curry with coconut milk is a Kerala style recipe. With its rich creamy & mildly spicy taste, it goes well with appam/puttu/chapati/biryani/fried rice. Easy Nadan Mutta Curry/Easy Egg Curry In Coconut Gravy/Easy Kerala Style Mutta Curry Recipe.
If you use boiled eggs in this recipe, shallow-fry the de-shelled eggs in some oil before halving them and adding them to the gravy. In a pan heat oil and saute the chopped ginger - Recipe Other : Egg curry in coconut gravy ( kerala style) by Chitramanoj. In a pan heat oil and saute the chopped ginger.
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, easy egg curry in coconut gravy - kerala style. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Easy egg curry in coconut gravy - Kerala style is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Easy egg curry in coconut gravy - Kerala style is something that I have loved my whole life.
Egg curry with coconut milk is a Kerala style recipe. With its rich creamy & mildly spicy taste, it goes well with appam/puttu/chapati/biryani/fried rice. Easy Nadan Mutta Curry/Easy Egg Curry In Coconut Gravy/Easy Kerala Style Mutta Curry Recipe.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy egg curry in coconut gravy - kerala style using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy egg curry in coconut gravy - Kerala style:
- {Take 3-4 of eggs or as required.
- {Get 1 tsp of garam Masala or any chicken or meat masalas.
- {Prepare of For grinding:.
- {Make ready 1 cup of grated coconut.
- {Make ready 1-2 tbsp of coriander powder.
- {Get 1-2 teaspoon of red chilli powder.
- {Take 1/2 teaspoon of turmeric powder.
- {Take 1-2 of curry leaves.
- {Take 1 cup of water.
- {Prepare of For seasoning :-.
- {Make ready 2-3 tbsp of cut onions.
- {Make ready 1-2 of cut green chillies.
- {Take 1 tsp of grated ginger.
- {Get 2-3 of curry leaves.
- {Get 2-3 tbsp of oil (preferably coconut oil).
Now add the green chillies saute for few mins. Now add the thinly sliced onions,saute till transparent. Kerala Egg Curry, a subtly spiced sauce with coconut milk is one of the classic recipes of Kerala dishes. A light, yellow colored sauce, subtly spiced egg curry that is flavored with coconut milk and garam masala, makes for a delectable side with Kerala style breakfast dishes like Appam, Puttu and.
Instructions to make Easy egg curry in coconut gravy - Kerala style:
- Boiled eggs.
- For seasoning:.
- Now grind to a paste:1cup grated coconut, coriander powder, red chilli powder, turmeric powder and curry leaves with water as per the measures mentioned above and keep aside...
- Add 2-3tbsp of oil in a vessel place on the burner in medium flame.. put1/2 tsp mustard to it..let it splutter.. Add onion, ginger, green chillies, curry leaves as per the measures mentioned above and saute till brown...
- Add the coconut paste to the above and saute....Add 2 -3 cups of water to make gravy (do not make it too watery)...let boil for 5min..
- Add 2tsp of garam Masala powder and saute.. add salt as required...now let boil for 5min...
- Add boiled eggs cut into half and let boil for 5-10min.
- Add curry leaves at the end.. serve for lunch or dinner with rice or chapathis.
Kerala egg curry recipe easy and spicy South Indian egg curry cooked in coconut milk. Hard-boiled eggs are cooked in aromatic, peppery gravy is comforting Cooking this typical Kerala style coconut milk gravy itself is a therapy. I love how my kitchen smells with delicious aroma of spices and coconut. Hard boiled eggs immersed in a delicious South Indian-style coconut milk curry sauce scented with curry leaves. Easy, comforting and creamy egg curry recipe!
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