No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options).
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look fantastic. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- {Make ready of Butter (Use Margarine or Coconut Oil for dairy-free option).
- {Make ready of Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar).
- {Get of Vanilla.
- {Get of Quick Oats.
- {Prepare of Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar).
- {Prepare of Peanut Butter.
Instructions to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Melt butter in pan over low heat.
- Stir in Brown Sugar and Vanilla.
- Mix in Oats and allow to cook 2-3 minutes.
- Press half the mixture into a greased 9x9 inch pan.
- Melt Chocolate Chips and Peanut Butter. Stir well..
- Pour chocolate mixture over the pressed oats and spread evenly..
- Crumble the remaining oats over the chocolate layer..
- Cover and refrigerate a minimum of 2-3 hours to set..
- Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.).
- Enjoy!.
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