Twice Baked Potatoes.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, twice baked potatoes. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Twice Baked Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Twice Baked Potatoes is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook twice baked potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice Baked Potatoes:
- {Make ready of each Idaho potato -- baked.
- {Make ready of cheddar cheese.
- {Make ready of bacon, cooked and chopped.
- {Get of onions- small dice.
- {Make ready of sour cream.
- {Make ready of granulated garlic.
- {Make ready of salt and pepper.
- {Get of cheddar cheese, to top off the stuffed potatoes.
- {Get of Dollop of sour cream.
- {Take of chopped parsley.
Instructions to make Twice Baked Potatoes:
- Wash potatoes.
- Coat with oil and season with salt Bake potatoes 350 Degree until soft about 40-50 minutes.
- Brown off 3 stripes of bacon and then chop up the cooked bacon..
- In the pan with the bacon fat add a half a cup of small diced onions and cook until golden brown..
- Carefully cut the potato in half the long way- a serrated knife works best..
- With a spoon scoop out the potato into a bowl and place the hollowed out skins on the sheet pan Mix all the ingredients together this can be done by hand or with a hand mixer for 30 seconds. Add salt and pepper to taste..
- Divide the stuffing between the potato skins and top with extra cheese..
- Bake to a light golden brown and delicious(GBD) color in 350 degree oven. About 15-20 minutes.
So that is going to wrap it up with this exceptional food twice baked potatoes recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!