Chicken Curry Tonkatsu.
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken curry tonkatsu. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chicken Curry Tonkatsu is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Chicken Curry Tonkatsu is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chicken curry tonkatsu using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry Tonkatsu:
- {Take of Chicken cutlet.
- {Make ready 6 of chicken breasts.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Take of Bread crumbs.
- {Prepare of Cornstarch.
- {Get of Egg.
- {Get of Sauce.
- {Make ready 1 box of Vermont Curry cubes.
- {Get 8 of medium baby carrots.
- {Prepare 3 of large potatoes.
- {Prepare .5 lbs of lean ground beef.
- {Prepare 2 of large bell peppers.
- {Prepare 1 of large white onion.
- {Make ready of Optional Egg topping.
- {Take of Egg.
- {Take of Butter.
- {Make ready of Vinegar.
- {Prepare of Spring oniom.
Steps to make Chicken Curry Tonkatsu:
- Pound chicken breasts flat. Season with salt and pepper. Coat with cornstarch, egg, and bread crumbs. Set aside. Tip: since the sauce yields up to 10 servings, I usually prepare a lot of the chicken this way and freeze them til the next time we eat this meal..
- Cut veggies in large chunks, set aside. Mince onion..
- In a large pan, saute onions in very little oil until fragrant. Add ground beef, pepper, and 2 tbsp fish sauce. Stir until beef is nice and cooked..
- Add 6 cups of water to the hot pot and allow to boil. Add carrots and potatoes and allow to simmer until veggies are soft..
- Turn off heat and add curry cubes. Mix well to disolve..
- Turn on heat, add bell peppers and cook until desired crunch is achieved..
- Deep fry your chicken cutlets..
- Butter up a hot pan. Whisk some eggs with a bit of vinegar and cook slowly in a non stick egg pan..
- Plate some rice. Add sauce and put chicken cutlet ontop beside runny scrambled eggs. Garnish with spring onion..
So that is going to wrap it up with this exceptional food chicken curry tonkatsu recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!