Simple Way to Make Any-night-of-the-week Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, creamy fettuccine pasta with chorizo sausage and jerk chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have creamy fettuccine pasta with chorizo sausage and jerk chicken using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:

  1. {Take 340 grams of Spanish Chorizo Sausage.
  2. {Prepare 85 grams of Jerk Chicken.
  3. {Make ready 1 medium of onion.
  4. {Take 2 clove of garlic.
  5. {Prepare 2 stick of Escallion (2 stalks).
  6. {Take 1/4 of Habanero Pepper.
  7. {Make ready 1 of vegetable oil.
  8. {Prepare 241 grams of 1 can of mixed vegetables.
  9. {Get 2 packages of Knorr Creamy Chicken Pasta Sides.
  10. {Get 3 cup of water.
  11. {Prepare 1 cup of milk.
  12. {Take 1 of parmesan cheese.

Instructions to make Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:

  1. Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside.
  2. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside..
  3. Place vegetable oil in frying pan and heat.
  4. Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust.
  5. Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft.
  6. Once the seasoning is cooked remove everything in the frying to a container and set aside.
  7. Bring to a boil 3 cups of water and 1 cup of milk.
  8. After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium.
  9. Continue to boil for 8 minutes or until the pasta us tender.
  10. After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling.
  11. After adding the mixed vegetable, mix in the sausage and chicken.
  12. mix well so that the they are throughly coated in the pasta mix.
  13. remove from heat, sprinkle with parmesan cheese and serve!.
  14. I complemented this main dish with Elisa's recipe for Puerto Rican mofongo.

So that's going to wrap it up for this special food creamy fettuccine pasta with chorizo sausage and jerk chicken recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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