Recipe of Super Quick Homemade Oil base vanilla cake recipe 👍🏻

Oil base vanilla cake recipe 👍🏻.

Oil base vanilla cake recipe 👍🏻

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, oil base vanilla cake recipe 👍🏻. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oil base vanilla cake recipe 👍🏻 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Oil base vanilla cake recipe 👍🏻 is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook oil base vanilla cake recipe 👍🏻 using 11 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Oil base vanilla cake recipe 👍🏻:

{Take of Flour 2+1/2 cup.
{Prepare of Sugar 1+1/8 cup(I used 1 cup am not a sugar fan I let the sugar in the icing do the job).
{Get of Milk powder.
{Get of Water.
{Take of melted butter(1 cup).
{Prepare of white venegar.
{Prepare of vanilla flavor.
{Prepare of milk flavor.
{Get of eggs.
{Make ready of baking soda.
{Make ready of Baking powder.

Steps to make Oil base vanilla cake recipe 👍🏻:

In a bowl Combine all your dry ingredients and mix except the milk.
Pour in your powdered milk into your 1 cup of water.
Add the venegar and stir (that gives u butter milk) set aside.
Wisk eggs with either fork, spoon or hand whisk fo just 10 sec and set aside.
Now bring all your ingredients together. for this procedure you can either use a hand whisk or flat wooden turning stick/spatula.
In a bigger bowl pour in your melted butter.
Add both flavors and mix for (2 sec).
Add in 1 quarter potion of your egg mixture.
1 quarter potion of your butter milk.
1 quarter potion of your dry ingredients and mix (6sec) repeat procedure 2 more times as you can’t pour in everything at once. (reason: I don’t know I forgot to ask my teacher👩🏾‍🍳 baking is science so I just do it but I’ll still ask her sha).
Put on your oven and set to medium Heat.
Butter coat your pan and dust with flour (an 8 inches pan or 2 6inches pans) you can add raisins or what ever to make two different flavors.
Pour in your batter and your set to bake.in about 20 min set your oven to low heat ( if you’re using a gas oven but if electric leave at 180 degree for 30 mins.
To know if your cake is ready use a fork or tooth pick to pierce the middle of your cake if there’s no cake stick to it then your yummy cake is set to leave the oven.
I hope these steps are useful to you. Thanks and I wish you a success.
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Next recipe will be chocolate cake and low cost red velvet cake.

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