BLT Pasta Salad with Chicken & Ranch Dressing.
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, blt pasta salad with chicken & ranch dressing. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
BLT Pasta Salad with Chicken & Ranch Dressing is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. BLT Pasta Salad with Chicken & Ranch Dressing is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook blt pasta salad with chicken & ranch dressing using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make BLT Pasta Salad with Chicken & Ranch Dressing:
- {Prepare 200 g of uncooked bow tie pasta.
- {Make ready 200 g of cos lettuce leaves, torn.
- {Make ready 3 rashers of bacon.
- {Prepare 2 of x medium tomatoes, small dice.
- {Make ready 300 g of chicken thigh fillets, into strips.
- {Get 2 Tbsp of soy sauce.
- {Get 1 Tbsp of oyster sauce.
- {Get 2 tsp of minced garlic.
- {Make ready 1 tsp of dried rosemary.
- {Prepare of (Ranch dressing ingredients) you will have some leftover.
- {Take 1/4 cup of good quality mayonnaise.
- {Get 1/2 cup of sour cream.
- {Get 1/2 cup of butter milk.
- {Prepare 2 cloves of garlic, minced.
- {Prepare 2 tsp of lemon juice.
- {Prepare 1/2 tsp of cracked black pepper.
- {Prepare 1/2 tsp of ground sea salt.
- {Take 1 of & 1/2 tsp dried dill leaves.
- {Take 1 of & 1/2 Tbsp chopped fresh chives.
Instructions to make BLT Pasta Salad with Chicken & Ranch Dressing:
- Slice chicken- throw in a bowl with soy & oyster sauces, garlic and rosemary. Allow to marinade while you move onto other elements..
- Turn oven on to 180*C. Lay bacon on a wire rack and bake until crunchy and browned. Allow to cool, chop roughly and set aside..
- Cook pasta as per packet directions until al dente, rinse under cold water, drain and set aside..
- Throw you dressing ingredients into a mixing jug. Mix well with a fork and set aside..
- Now back to the chicken. I had some bacon fat from the baked bacon earlier. Fry in batches until browned and allow to cool..
- Now it's as simple as throwing all the different elements together into a large salad bowl. Top with as much dressing as you desire and tuck in. Simple idea, but of prep but very nice result. Enjoy!.
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